Easy Tips for No-Fail Pate a Choux Pastry.  You can make almost anything with this versatile french dough!

Get it, like "too easy"!?  *dadum tss* It's been a long week...  Anyhow, these look so good and are so versatile, everyone is always impressed when you bring these to the table.  It can just be our little secret that they are so easy and not nearly as fussy as they look!

Cream Puffs are my dad's favorite dessert, so over the years my mom has perfected the art of making choux pastry.  She can tell when they are done just by how they smell while baking (an art that I hope to master someday- I think maybe women get that when you get the all-moms-have-eyes-on-the-back-of-their-head skill and other womanly superhero tricks).  Someday...

In the meantime, you can use my tips below to make the perfect pastry!  No fussing, no fancy tools, no crying.  I promise you'll like making them and we will all be friends when it's over!